Welcome to The Anchor & Douglas Avenue Chop Shop
The Anchor is a social, comfortable downtown bar & grill located in Wichita's Douglas Design District featuring crafty cocktails, wine, spirits, and 58 craft beers on tap. With signature plates like the Haystack, Chicken-fried pork loin, and the best Reuben in town, you'll enjoy traditional bar fare in The Anchor's distinct style.
We care about quality, cooking tasty food, and welcoming you with thoughtful hospitality. Visit our butcher shop next door for fresh, locally-sourced meats and join us for frequent food and beer tasting events... there's a good chance you'll find something new and delicious.
We don't take reservations so come on in!
Phone
(316) 260-8989
Email Us
Location
1109 E. Douglas
Wichita, KS 67211
Kitchen Hours
M-W 11-11
Th-Sat 11-12
Sunday 10-11
Sun Brunch 10-2
Appetizers
Sandwiches
Burgers
We grind our meat in-house daily! All burgers are Creekstone Farms Premium Black Angus Beef and served on a butter toasted egg bun from Farm to Market unless otherwise stated. We proudly use Heritage Red Wattle for all of our pork items: smoked bacon, smoked ham and our fresh ground pork burgers.
Entrees
Sunday Brunch
SPECIALTIES
Salads
Featured Beers
Central Standard Brewing — 5.6 %
Stone Brewing — 9.4 %
Goose Island — 9.5 %
Central Standard Brewing — Wichita! 5.6 %
Goose Island — 8.7 %
Odell Brewing — 8.5 %
Bell's Brewing — 6 %
Odell Brewing — 6.9 %
Great Divide — 8.3 %
Stone Brewing — 11 %
Ballast Point — 8.5 %
Wichita Brewing Co. — 7 %
Canifesto!
Walnut River – KS 5.6%
Walnut River – KS 7.7%
Defiance Brewing – KS 5%
Defiance Brewing – KS 10%
Tallgrass Brewing – KS 5%
Tallgrass Brewing – KS 5.2%
Oskar Blues – CO 8%
Oskar Blues – CO 10%
Oskar Blues – CO 8%
Oskar Blues – CO 8.7%
Wine on Tap
Cocktails
Proudly serving Kansas Heritage meats
Our Farmers & Producers
Black Angus Beef
Creekstone Farms – Ark City, Kansas
Creekstone Farms hand selects all its Black Angus from local farms. Not many beef producers process their own cattle exclusively, but Creekstone Farms does using state-of-the-art processing to ensure the highest quality beef. Consistently tender and delicious, Black Angus is the gold standard of premium beef. Creekstone Farms Black Angus cattle graze on lush pasture throughout the Midwest. Prior to processing, each animal is fed a high quality, corn-based ration that enhances meat tenderness and flavor.
Red Wattle Pork
Wendland Farms – Barnes, Kansas
We proudly source our Heritage Breed Red Wattle hogs from Wendland Farms, owned and operated by Josh Wendland. Red Wattle pork is not the other white meat. Lean with just enough marbling to make it juicy, Red Wattle pork offers a beef-like taste and texture.
Heritage Breed Poultry
RC Farms – Lindsborg, Kansas
Good Shepherd Poutry– Lindsborg, Kansas
All of our Heritage Breed poultry products are sourced from Frank R. Reese Jr. at Good Shepherd Poultry Ranch, when available. Good Shepherd brings us Heritage Breed chicken, turkey, duck and geese.
Heritage Breed Chicken & Duck Eggs
RC Farms – Lindsborg, Kansas
Proudly sourced fresh every week from RC Farms. They raise Heritage Breed chickens, ducks and geese. He works closely with Good Shepherd Poultry Ranch.
Heritage Rabbit
The Rare Hare Barn - Leon, Kansas
The Rare Hare Barn is dedicated to conserving heritage breeds of rabbit by providing an outstanding product to restaurants and individuals.
Phone
(316) 239-7400
Email Us
Location
1113 E. Douglas
Wichita, KS 67211
Hours
Monday Closed
Tue-Fri 10-7
Saturday 9-7
Sunday 10-5
